Herbs – Keep fresh herbs at their best by wrapping their stems in damp paper towels and storing them in the fridge.
Asparagus – Avoid wilting by trimming the stems of your asparagus stalks and then placing them in a glass of water, as you would a bouquet of flowers.
Berries – To keep berries longer, wash them with a mixture of 1 part distilled white vinegar and 8 parts water. Then, line their container with a paper towel before placing them back inside.
Bananas – Wrap the stems of your bananas in plastic wrap to slow down the ripening process.